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8Water DNA

Typical analysis mg/ltr
CALCIUM               2.5 - 3.2
SODIUM                 8.8 - 10.5
MAGNESIUM        1.4 - 1.8
POTASSIUM          3.6 - 4.5
SILICA                    68 - 80
H2SiO3                  90 - 105
TDS                         95 - 135
pH                           7.0 - 7.5

 

Bicarbonate |

Bicarbonate is an electrolyte that balances the blood's pH. Without the right level of bicarbonate in the body, the blood will become acidic making a person feel tired consistently. Energy levels are also low in people with acidic blood

Calcium |

Calcium is a mineral that keeps the bones strong, the nerve functioning properly, and helps with muscle growth and tone.Requirements are greatest during periods of growth, such as childhood, during pregnancy and when breast-feeding.

Chlorides |

The human body is primarily made up of water and cells that need to constantly receive nutrients in order to sustain life. Minerals that are found in the body and transport necessary nutrients, as well as a positive or negative charge, are referred to as electrolytes. Chloride is an electrolyte mineral that dissolves in water and carries a negative charge. Because Chloride dissolves in water, it is found around each and every cell in the human body. Chloride moves easily through cell membranes and delivers nutrients, then removes excess waste upon exiting.

Magnesium |

Magnesium is an abundant mineral in the body, is naturally present in many foods, added to other food products, available as a dietary supplement, and present in some medicines (such as antacids and laxatives). Magnesium is needed for more than 300 biochemical reactions in the body. It helps to maintain normal nerve and muscle function, supports a healthy immune system, keeps the heartbeat steady, and helps bones remain strong. It also helps regulate blood glucose levels and aid in the production of energy and protein. There is ongoing research into the role of magnesium in preventing and managing disorders such as high blood pressure, heart disease, and diabetes.

Nitrate |

8 Water is very low in Nitrate (.31mg/L) and Nitrite levels (<0.002 mg/L), nitrates themselves are harmless but have a negative effect when converted into nitrites in our digestive system.
The Environmental Protection Agency (EPA) has set the Maximum Contaminant Level (MCL) of nitrate as nitrogen (NO3-N) at 10 mg/L (or 10 parts per million) and 1 mg/L for nitrite-nitrogen for the safety of drinking water

pH |

Human blood has a pH of approximately 7.4 — slightly alkaline. It's essential for our bodies to maintain our pH within a tight range. Even a small fluctuation of as little as .05 in our blood pH can have severe health risks, but the pH of the organs throughout the rest of the body can vary widely.
 
However, Furthermore, drinking too much alkaline water, or drinking water with a high pH may disrupt the body’s normal pH. This can lead to a condition called metabolic alkalosis, which may cause confusion, nausea, vomiting, hand tremors, muscle twitching, and tingling in the face, hands or feet.
 
Hence 8 Water has a slightly high pH of 7.5, making it taste the best while maintaining a healthy pH level for our bodies.

Potassium |

Potassium is a very important mineral for the proper function of all cells, tissues, and organs in the human body. It is also an electrolyte, a substance that conducts electricity in the body, along with sodium, chloride, calcium, and magnesium. Potassium is crucial to heart function and plays a key role in skeletal and smooth muscle contraction, making it important for normal digestive and muscular function. 

TDS |

Total dissolved solids (TDS) is the amount of minerals dissolved in the water and is measured in milligrams per litre of water. High TDS waters have a stronger taste, often high in sodium and bicarbonates and are often compared to a heavy red wine equivalent. Whereas, Low TDS waters have a light, clean and palate cleansing taste which have been compared to white wines.

Higher TDS waters have a heavier taste and a much more prominent "mouthfeel," a term used by water connoisseurs to describe the overall sensory impression. The mouthfeel may include slight saltiness where there is an appreciable Sodium content in the water. 

8 Water have low TDS, it has virtually no taste, and "express" an airy or light mouthfeel. Low TDS waters have been rated as tasting clean, with a hint of sweetness. 

Silica |

Silicon is the second most abundant mineral on the planet after oxygen, and is most commonly found as silica, or silicon dioxide (SiO2). 

Silica is one of nature’s natural cleansing agents, and is important for healthy hair and skin, nails and eyes. It is necessary for the formation of collagen for bones and connective tissue, for calcium absorption, flexible arteries and cardiovascular health. 

​It is also claimed to counteract the effects of aluminum in the body, stimulate the
immune system, inhibit premature aging, and help prevent Alzheimer’s and osteoporosis.